Packaging food

For packagings of foodstuff use packaging cardboards . Given except the external advertizing properties shall also correspond to the number of criteria. For example barrier properties of the cardboard of packaging, its resistance to influence of moisture and fat. For increase of this property, use the laminated cardboard. Similar food packaging possesses higher properties gazo-, Paro - water - and grease resistances. At production of packaging for food products use the offset printing and the covering of UF varnishes that gives to each product the unique type. Variety made the design of packaging depends on the imagination of the designer who can design the product in the most unusual forms that will emphasize the offered product.